Menu

Dinner Menu

Dailies

[TUESDAY]
SPAGHETTI AND MEATBALLS
chef’s secret recipe

[WEDNESDAY]
FRIED CHICKEN & BISCUITS
the best

[THURSDAY]
MEATLOAF
collard greens, mashed potatoes, gravy

[FRIDAY]
BRUNSWICK STEW
chicken, tomato, chickpeas, squash, rice

[SATURDAY]
BEEF STROGANOFF
egg noodles, mushrooms, brandy, sour cream

Starters

DEVILED EGGS
bacon jam, crispy ham, herbs

FRESHLY BAKED CORNBREAD 
banner butter, raw honey, sea salt

LUMP CRAB CAKE
smoked horseradish sauce, watercress, house-made potato chips

ROMAINE SALAD
fruit vinegar, garlic dressing, parmesan, crispy sourdough

PIMENTO CHEESE
benne seed crackers, pepper jelly, house made pickles

MARKET SOUP

CRISPY BRUSSELS SPROUTS 
meyer lemon dipping sauce, smoked mackerel “katsobushi”

ROASTED OYSTERS
crab filling, saltine crumbs

GRILLED ICEBERG SALAD 
creamy feta dressing, herb oil, bacon, chopped sweet pickles, shaved radish

Mains

SMOKED PORK LOIN
heirloom grits, bacon, sweet peppers, local onions, sweet chili sauce, peanuts

CHICKEN AND DUMPLINGS
pastured chicken, buttermilk dumplings, fresh herbs

GLAZED MOUNTAIN TROUT
grilled broccoli, pine nuts, crispy rice, mandarin mayonnaise

SLOW-ROASTED LAMB SHOULDER 
turnips, benne seeds, turnip green pesto, polenta, wild pear jam

SMOKED SHORT RIB
bbq glaze, local sweet potatoes, grilled cabbage, b&b pickles

BLACK ANGUS STRIP STEAK
preserved onions, wild mushrooms, duck fat potato cake, cracked pepper steak sauce

SPICED-RUBBED FLOUNDER
rice grits, cauliflower, sunchokes, pickled green beans, sesame seasoning

POACHED JUMBO SCALLOPS
parsnip and shellfish broth, potato, roasted mushroom, meyer lemon

VEGETABLE PLATE
seasonal and wholesome with freshly-baked cornbread

On the side

FRIES

CRISPY ONION RINGS

ANY VEG FROM THE VEG PLATE

MAC-N-CHEESE

BREAD & BUTTER PICKLES

HEIRLOOM GRITS & BUTTER 

SPICY COLLARD GREENS

*Consuming raw or undercooked meat, poultry, seafood, shellfish and eggs may increase the risk of foodborne related illness.

(menu items can change daily which may not be reflected on our website)

Local, seasonal, soulful dishes inspired by Southern tradition and prepared with present day artistry.

WatershedDinner